HOW DOES YOUR IMMUNE SYSTEM WORK?
What do we know about specific dietary supplement ingredients and immune function?
Your immune system needs certain vitamins and minerals to work properly. These include vitamin C, vitamin D, and zinc. Herbal supplements, probiotics, and other dietary supplement ingredients might also affect your immune system.
Eating a variety of nutritious foods can give you enough vitamins, minerals, and other nutrients for a healthy immune system. However, you might wonder whether taking certain dietary supplements can improve your body’s immune system and its ability to fight infections.
This fact sheet describes what we know about the effectiveness and safety of common vitamins, minerals, and other dietary supplement ingredients that might affect immune function.
Dietary supplement ingredients are presented in each section in alphabetical order.
The health professional version of this fact sheet includes more details and references to the scientific literature.
Vitamins and Minerals
Getting enough vitamins and minerals through the foods and beverages you consume is important for a healthy immune system. It’s especially important to get enough of vitamins A, B6, B12, C, D, E, and K as well as folate, copper, iodine, iron, magnesium, selenium, and zinc.
If your diet doesn’t include adequate amounts of certain vitamins and minerals, your immune system will not be able to function as well as it could, you might be more likely to get infections, and you might not recover as well. If your health care provider determines that you are not getting enough of a specific nutrient, vitamin and mineral supplements can help increase intakes to recommended amounts. In most cases, however, if you don’t have a deficiency, increasing your intake of vitamins and minerals through dietary supplements doesn’t help prevent infections or help you recover from them any faster.
Vitamin A
Vitamin A is an essential nutrient found in many foods. It exists in two different forms:
- Preformed vitamin A is found in fish, organ meats (such as liver), dairy products, and eggs.
- Provitamin A carotenoids are turned into vitamin A by your body. They are found in fruits, vegetables, and other plant-based products. The most common provitamin A carotenoid in foods and dietary supplements is beta-carotene.
Vitamin A is important for healthy immune function as well as vision, reproduction, growth, and development.
Vitamin A deficiency is rare in the United States, but it is common in many low- and middle-income countries.
The recommended daily amount (known as Recommended Dietary Allowance or RDA) ranges from 300 to 1,200 microgram (mcg) retinol activity equivalents (RAE) for infants, children, and teens, depending on age, and from 700 to 1,300 mcg RAE for adults.
Does it work?
Diarrhea in children
Children with a vitamin A deficiency are more likely to get diarrhea caused by germs. These children also have a higher chance of dying of diarrhea, especially in sub-Saharan Africa and south Asia.
Research suggests that vitamin A supplements lower the risk and severity of diarrhea in children in low- and middle-income countries. However, vitamin A supplementation might not help very young infants in these countries.
HIV infection
HIV infection can decrease your appetite and weaken your body’s ability to use nutrients from food. HIV can also increase the risk of related health problems, such as diarrhea and respiratory diseases.
It’s not clear if vitamin A supplements lower the risk of spreading HIV or keep the disease from getting worse. Some studies in young children with HIV have found that vitamin A supplements help lower the risk of death. However, it’s not clear whether vitamin A supplements affect the risk of diarrhea or respiratory infections in young children with HIV. Other studies in adults with HIV have found that vitamin A supplements do not improve immune function.
Research in pregnant women with HIV has found that vitamin A supplements do not help reduce the chance of passing HIV from mother to infant. However, one study found that pregnant women with HIV who took vitamin A were more likely to carry their babies to full-term.
Measles in children
In developing countries where vitamin A deficiency is common, children with measles are more likely to have severe symptoms and may die from the disease. In these children, taking vitamin A supplements can help prevent new cases of measles but probably doesn’t lower their risk of dying of measles.
Pneumonia and other respiratory infections in children
Children who don’t get enough vitamin A might have a higher risk of respiratory infections. However, it’s not clear whether taking vitamin A supplements affects the risk or severity of pneumonia and other respiratory infections. Some studies in young children with pneumonia have found that vitamin A supplements shorten the length of time children need to be hospitalized and decrease the number of days they have symptoms (such as fever and cough). However, other studies in children have found that vitamin A supplements don’t lower the risk of getting or dying from pneumonia or other respiratory infections. In addition, some research suggests that taking higher than recommended doses of vitamin A supplements might increase the risk of respiratory infections in children who already get enough nutrients from the foods they eat.
Is it safe?
Preformed vitamin A is safe at daily intakes up to 600 to 2,800 mcg for infants, children, and teens, depending on age, and up to 3,000 mcg for adults. There are no upper limits for beta-carotene and other forms of provitamin A.
Getting too much preformed vitamin A can cause severe headache, blurred vision, nausea, dizziness, muscle aches, and problems with coordination. In severe cases, getting too much preformed vitamin A can even lead to coma and death.
If you are pregnant, taking too much preformed vitamin A can cause birth defects, including abnormal eyes, skull, lungs, and heart. If you are or might be pregnant or breastfeeding, you should not take high-dose supplements of preformed vitamin A.
High intakes of beta-carotene (provitamin A) do not cause the same problems as preformed vitamin A. Consuming high amounts of beta-carotene can turn the skin yellow-orange, but this condition is harmless and goes away when you eat less of it. However, several studies have shown that smokers, former smokers, and people exposed to asbestos who take high-dose beta-carotene supplements have a higher risk of lung cancer and death.
Vitamin A supplements might interact with some medications such as orlistat (used for weight loss), acitretin (used to treat psoriasis), and bexarotene (used to treat the skin effects of T-cell lymphoma).
Vitamin C
Vitamin C is an essential nutrient found in citrus fruits and many other fruits and vegetables. Vitamin C is an antioxidant and is important for healthy immune function. The body also needs vitamin C to make collagen.
The RDA ranges from 15 to 115 milligrams (mg) for infants, children, and teens, depending on age, and from 75 to 120 mg for nonsmoking adults. People who smoke need 35 mg more than the RDA per day.
Does it work?
Common cold
Taking vitamin C regularly might help decrease cold symptoms and reduce the number of days a cold lasts. It might also help reduce the risk of getting a cold in people who undergo extreme physical stress, such as marathon runners and soldiers stationed in very cold locations. However, taking vitamin C after coming down with a cold may not be helpful.
Research suggests that vitamin C supplements might be more effective in people who do not get enough vitamin C from foods and beverages.
Sepsis (using intravenous vitamin C, not vitamin C supplements)
Sepsis is a life-threatening complication of an infection that can damage the body’s organs and tissues. It’s not clear whether high-dose intravenous (IV) vitamin C helps treat sepsis, and in some cases it might be harmful. In some studies, IV vitamin C reduced the risk of death, but in other studies it did not affect the risk of death or the amount of organ damage. Other research suggests that IV vitamin C might increase the risk of death or organ damage.
Is it safe?
Vitamin C is safe at daily intakes up to 400 to 1,800 mg for children and teens, depending on age, and up to 2,000 mg for adults. Taking higher amounts of vitamin C can cause diarrhea, nausea, and stomach cramps, and it might also cause false readings on blood sugar monitors, which are used by people with diabetes. In people with hemochromatosis (an iron overload disorder), high amounts of vitamin C might cause iron build-up in the body, which can damage body tissues.
Vitamin C supplements might decrease the effectiveness of radiation therapy and chemotherapy.
More information about vitamin C is available in the ODS consumer fact sheet on vitamin C.
For information about vitamin C and COVID-19, see the ODS consumer fact sheet, Dietary Supplements in the Time of COVID-19.
- Better Absorption: Encapsulation can improve the bioavailability (absorption rate) of certain sensitive or poorly absorbed compounds.
Gentler Digestion: The protective layer often causes less stomach irritation than standard high-dose supplements.
